New England Baked Haddock
New England baked haddock recipe is one of the most delicious fish dishes you will ever have, yet it is so simple! With only three ingredients and 5 minutes of hands-on time, you will have an elegant, crowd-pleasing meal. Instructions Preheat oven to 350…
Spicy Grilled Shrimp Skewers
I suggest to use fresh shrimp for this as frozen thawed will create a watery marinade, do not marinade for longer than 30 minutes or the acid in the lemon juice will "cook" the shrimp, adjust the cayenne to suit heat level, I have left the…
Old Bay Spicy Shrimp Scampi
This recipe originally came from McCormick. The dried herb McCormick’s version is pratically perfect but recently, I tried substituting fresh herbs for the dried version and it was amazing. My children don’t like shrimp, but they love the…
Minute Steaks With Shishitos and Jasmine Rice
"Minute steaks" like top round or shoulder cuts, are the best choice for a succulent and speedy weeknight supper. Instructions Place rice and water in a saucepan with a tight-fitting lid over medium high heat. Bring to a boil, season lightly…
New England Lobster Roll
If you are using live lobsters that you will cook yourself, the yield is about 25%. So for four pounds of live lobsters, you will end up with one pound of cooked meat (give or take a few ounces depending on the size of the lobsters. The smaller the…
Easy Blackened Shrimp
These easy blackened shrimp are tender, flavorful, and perfect for quick weeknight meals. They're quick, versatile, and packed with flavor, making them perfect for everything from tacos and salads to pasta, grain bowls, and more! Instructions Pat…
Deep-Dish Apple Pie
Where slab pies are for crust lovers, deep-dish pies are for fans of the filling. This deep-dish apple pie recipe is an XL version of the classic, all-American apple pie. Instructions Place the all-purpose flour in a large bowl. Using a pastry cutter,…
Clam Chowder Recipe
This New England Clam Chowder recipe has a creamy broth that's loaded with delicious clams, savory bacon, simple seasonings, and perfectly cooked potatoes Instructions Cook the bacon in a 4.5-quart soup pot slowly over low heat. (I cut my bacon in…